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Vegan Lemon Curd: Artisan Lemon Spread
Brighten your breakfast table with our Vegan Lemon Curd, a smooth, plant-based reinterpretation of the classic British citrus preserve. Crafted with...
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The item with the Committed label has a lower environmental impact because it was made with sustainable materials or methods. We are committed to creating items that combine sustainability with style. Made with recycled cashmere and industril by products.
We advise routinely dusting your items with a gentle cleanser to preserve its look. Periodically, it may need to be softly wet with a mild detergent solution.
Vegan Lemon Curd: Artisan Lemon Spread
Brighten your breakfast table with our Vegan Lemon Curd, a smooth, plant-based reinterpretation of the classic British citrus preserve. Crafted with cold-pressed rapeseed oil, Sicilian lemon juice, and lemon-infused extra virgin olive oil, this curd offers a luxuriously zesty flavour without the use of eggs or dairy.
Our curd is thickened with a gentle blend of modified potato starch, xanthan gum, and guar gum, creating a glossy, spoonable texture that spreads effortlessly on sourdough toast, crumpets, or layers beautifully in vegan lemon tarts. Infused with natural colouring from curcumin (E100) and beta-carotene (E160(ii)), it boasts a vibrant golden hue.
Made in small batches, this 175g jar contains no animal-derived ingredients and is free from artificial emulsifiers or gelatin. Ideal for low-FODMAP and egg-free diets, it's the perfect pantry addition for those seeking sustainable indulgence.
| Nutritional information | Per 100g |
|---|---|
| Energy (KJ) | 2458kJ |
| Energy (Kcal) | 595kcal |
| Fat | 56.8g |
| - of which saturates | 3.8g |
| Carbohydrate | 20.7g |
| - of which Sugars | 20.3g |
| Protein | 0.1g |
| Salt | 0.3g |
